Monday, December 14, 2009

I'm Back! Progress Report

Since my modem died last Wednesday I've had a different sort of life. I've played a lot of Spider Solitaire while listening to an audio book (Desiring God -- nicely read here!) during some of those times when I would normally be checking my Google Reader, doing email, that kind of thing. I also decided to just move through my days without recording everything I was cooking and eating. I found I tended to get sloppy around the edges of things, so that today, for example, I nibbled on a piece of cinnamon toast every few hours throughout the day. Did I really need that? No. Could I have done better? Sure.

I also made a huge pot of Kusherie (the browned onions always run out before the rest of it does, so make lots extra) from the More-With-Less Cookbook  late last week and have eaten it for lunch or supper every day since. That's not such a great idea, either. I browned my onions with less oil, and I used part brown rice and part white rice and part quinoa for the grain--it just took some interesting timing to make all the parts come out right in the end.

The first evening of not blogging I made a casserole of stuffing mix (included whole wheat bread, prepared mostly for the family, but I had a little) with catfish baked on top, with a bruschetta-type topping--tomatoes, olives, herbs. It was good, but I'm not really interested in the leftovers we still have around. I made a nice slaw to go with it (let's see if I can remember it):

APPLE-BROCCOLI SLAW

one diced apple
tablespoon or two of homemade tarragon vinegar
handful or two of broccoli slaw
tablespoon of cucumber dressing (creamy type)
possibly a tablespoon or so of plain lowfat yogurt (I can't remember!)

Dice apple and toss with the vinegar to prevent browning. Add slaw and dressing and toss to coat everything well. Let stand for an hour or so before eating.

Verdict: Very Good. This was a nice, bright complement to the mellow fish and stuffing.

PROGRESS REPORT

Two pounds down in one week, total of seventeen pounds down in nine weeks. Not bad for a not-so-great week! I had a physical today (blood work later--that will be interesting to see, though I had good numbers before, despite my weight) and my blood pressure was 120/80, not bad for a 48yo mom not enjoying being there for her physical. :-)

1 comment:

  1. Congratulations on the two pounds and the blood pressure! I hope the results from the blood work reflect the work you have put in. We have found the blood work tends to rebound quickly so you should get good results.

    Alicia

    ReplyDelete

I'd love to know what you think of these or if you have suggestions for improvements!